Book Details:
Publications date:
November 23, 2004Review:
4.8 out of 5Formats available:
Kindle , Hardcover , Paperback , Mass Market PaperbackISBN Code:
978-0684800011Also recommended by:
Frequently Asked Questions about the book On Food and Cooking
What is the publication date of the book On Food and Cooking?
The publication date of this book is November 23, 2004
Who is the author of On Food and Cooking?
The author of this book is Harold McGee
Where can I buy On Food and Cooking by Harold McGee?
You can buy this book on Amazon or other online bookstores.
What is the review rating for On Food and Cooking?
The review rating for this book is 4.8 out of 5
What formats are available for On Food and Cooking?
This book is available in the following formats: Kindle , Hardcover , Paperback , Mass Market Paperback
What is the ISBN of On Food and Cooking?
The ISBN code for this book is 978-0684800011